RWANDA | KARONGI DISTRICT

DETAILS

Sourced From: Karongi District, Western Province
Elevation: 1400 - 1600 masl
Varietals: Arabica (hybrid of Timor))
Milling Process: Fully Washed, Raised Beds
Drying Process: Raised Beds
Harvest: February - July

ABOUT THE FARM

A group of 988 specialty coffee farmers in Kamonyi, Rwanda, near the Nyabarongo River came together to produce this lot. The coffee farmers delivered their handpicked cherries to the Mugina Coffee Washing Station for processing and export. This fully washed lot was sorted by hand, washed and dried on drying tables at the Mugina Washing Station. Mugina is proud to focus on environmentally friendly practices and educates their specialty coffee farmers on best practices for a good climate and reducing greenhouse gas emissions.